Still Hungry? April 2016 – A Look Back

Still hungry? Yes, indeed! Twenty years old, and here we are, still savoring the flavor of Norther New Mexico. After all these years, Local Flavor’s readers, writers, featured chefs, artists and locals of all trades still savor the flavors of Santa Fe, Albuquerque, Taos and beyond. In honor of the celebration of our 20th Anniversary, we’re featuring three of our favorite Albuquerque restaurants, all which were a part of our very first issue…and beyond! Each restaurant is a local classic in its own right, and we are honored to feature a few signature recipes in the April issue. We hope you enjoy these dishes as much as we do—after all, one’s never too old, never too young, to enjoy the flavors of our Northern New Mexico treasures. Here’s to many more! Continue reading